Twin Cities Supper Club at Nick & Eddie on Feb. 19

Join Twin Cities Supper Club (presented by Metro Magazine) at Nick & Eddie, Doug and Jessica Anderson's new digs (with Steve Vranian) on Loring Park. The menu looks good, and the place has been getting good reviews all over (former CP foodie Dara Moskowitz Grumdahl raves in Gourmet, Rick Nelson swoons in the Strib, former Strib guy Jeremy Iggers beams in The Rake, even the PiPress's Kathie Jenkins likes it).

Here are the details, if you're interested:

$35 ticket includes appetizers, dinner and 2 complimentary drinks. Valet services start at 5:00 PM. Metered street parking is available and parking lots are just a 1/2 block away.

Nick & Eddie
1612 Harmon Place
Minneapolis, MN 55403

Menu:

Appetizers:
- Cocktail Ruben Sandwiches
- Whitefish Salad served on Potato Pancake
- Roasted Vegetable Tapenade Crostini
- Mesquite Grilled Shrimp Skewer

First Course:
- Baked Gnocchi with Cheese Sauce

Entrees:
- Roasted Chicken Breast
- Spicy Steak
- Vegetarian Risotto with Radicchio, Grilled Vegetables, & Parmesan Cheese

Sides:
- Caramelized Brussels Sprouts
- Wild Rice Hominy